Welcome to Honeyville Rancho Cucamonga, CA Store
Cooking & Food Storage Classes
November 21, 10:30 AM
Ann is ready for you to come learn how to make "Old-Time" biscuits and Fried Pies using our Alta Artisan flour. Don't miss out!
Meals in a Jar
November 21, 1:00 PM
Ann will demonstrate how to prepare "Creamy Potato Cheese and Ham Soup," and "6-Grain Carrot Cake Breakfast Pudding."
November 28, 10:30 AM
Erika will show you how to make the perfect pie crust.
Saratoga Jack Thermal Cooking
November 28, 1:00 PM
Claudia will demonstrate how to use the Saratoga Jack thermal cooker.
Gifts in a Jar
December 5, 10:30 AM
Ideas for great gifts in a jar with Gail.
Festive Holiday Cakes
December 5, 2 PM
Gail will demonstrate how to make the best gingerbread cake, and yule log recipe!
December 12, 10:30 AM
Learn to make Lynzer cookies, for the holidays, with Beth!
December 12, 1:00 PM
Come make churros with Claudia, using our new churro maker.
December 19, 10:30 AM
Come learn how to use the sun oven, during the winter season!
December 19, 1:00 PM
Make it an emergency prep Christmas! Special pricing available to those in attendance.
A Taste of Honeyville
Come sample some Honeyville's freeze dried favorites.
January 9, 10:30 AM
Beth will demonstrate how to make corn and flour tortillas.
Emergency preparedness is becoming a priority in today's world, and Honeyville is here to help both the experienced and novice food prepper build their food storage pantry.
Rancho Cucamonga Store
9175 Milliken Avenue
Hours of Operation
Monday - Friday: 10:00AM - 6:00PM
Saturday: 10:00AM - 5:00PM